The world of the professional confectioner is pretty sweet, but you face tough challenges
01-May-2014 | Web page
Do your business systems assist you in staying ahead of growing trends and critical challenges?
Have you got advanced planning and scheduling tools designed to ensure you’re always in stock, even during seasonal spikes?
In order to drive your confectionery business forward, it’s critical that you make the right decisions to keep your inventory fresh, meet regulatory requirements, and deliver your products quickly. Your supply chain needs to meet consumer and retailer demands, while also keeping your costs under control. You need the agility to deal with fluctuations in raw materials, production, and shipping—all while using real-time data to fine-tune new recipes and processes.
Watch the video to find out how Jelly Belly lowered their inventory up to 25% per month.
Jelly Belly Candy Company uses next-generation technology to manage its complex supply chain, maximising production efficiency and lowering their inventory up to 25% per month due to improved forecasting capabilities.
Infor's business software with confectionery-industry functionality built in—not bolted on—enables you to better manage:
- Fluctuations in raw material prices
- Rising energy costs
- Expanding regulations and quality management
- Introduction of new products to meet changing consumer tastes
Stay ahead of growing trends and critical challenges.