NPD

Crisp firm research opens up new export markets

Agarwal developed a new vegetarian-flavoured crisp, opening up exports

Pipers Crisps has gained a better understanding of the science behind its snack products and processes, enabling it to develop longer shelf-life products and open up new export markets, thanks to a collaboration with food experts at the University of Nottingham.

Pladis and Iron Maiden lead our latest new product development photogallery

Christmas launches lead new product gallery

Coca-Cola launches innovation crowdsourcing schemes (Flickr/Aviones Plateados)

Coca-Cola crowdsourcing seeks sugar alternatives

Poundland has continued to produce Twin Peaks despite a reported legal row with Toblerone maker Mondelēz International

Poundland continues Toblerone lookalike production

Vegetarian burgers and snacks lead this month's photogallery

Vegetarian product launches lead NPD gallery

Scottish food and drink to benefit from a £650k fund to support innovation. Fergus Ewing (left)

Scottish government launches £650k innovation fund

New drinks and seasonal donuts feature in this summer's new product launches

Canned water leads summer product launches

The team from the University of Reading took the gold prize in this year's Ecotrophelia awards

Vegetable sushi wins student innovation prize

Efficient water use will feature in our free, one-hour sustainable snacking webinar at 3pm on Thursday June 15

Snacks webinar focuses on sustainable production

Innovation nation: Israel is known for its entrepreneurial culture

Food and drink firms prosper in the start-up nation

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