Healthy foods

Pea protein giant in €40M plant spend

Plant protein demand is forecast to double in just eight years

A plant-based ingredients maker is to meet growing global demand for pea protein by ploughing €40M (£35M) into increasing its production capacity in France.

The healthier packaged snacks market in the UK is in double-digit growth

Healthier snacks now eaten by more than half of consumers

Vegetarian burgers and snacks lead this month's photogallery

Vegetarian product launches lead NPD gallery

Delivering sustainable nutrition through new farming and manufacturing technologies is a key theme

Science role in food is ‘urgent’, claims tech body

The BMA has called for health warnings to be introduced on sugary food packaging

‘More work needed’ after kids’ sugary food ad ban

The Food Expo Innovation Awards were dominated by food ingredients that exploited the clean labelling trend

Food innovation awards reflect clean-label trend

The IFT hopes the Food Evolution film will combat prejudices against GM technology

IFT film aims to ‘fight myths about food science’

Amazon acquires Whole Foods Market for £10.8bn

Amazon to acquire Whole Foods Market for £10.8bn

Ecotrophelia winning team; Yasai Caulirice Sushi

Ecotrophelia UK winner on attracting young talent

Wholebake’s £14M factory plans have been approved by Denbighshire council

Planning permission granted to £14M food factory

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