Bakery recalls two cakes
Two cakes from Heatherlea Bakery have been recalled because they contain egg, which was not mentioned on the label of the product.
Heatherlea’s 450g caramel fudge cake and 450g chocolate fudge cake were both recalled. The recall applied to both products with best before dates of up to and including January 16 2017.
Consumers that have an allergy or intolerance to egg who bought any of the above products should not eat them and return them to the store from where they were purchased for a full refund.